Barbe RougevsGolding
Barbe Rouge and Golding are popular aroma hops. Below you'll find a comparison of alpha and beta acids, aroma profiles and oil composition.
Barbe Rouge
Alpha acid
3.8–10%
Beta acid
3.3–4.6%
Total oil
1.1–3 mL
France
Golding
Alpha acid
4–6%
Beta acid
2–3%
Total oil
0.4–1 mL
United States
Key differences
When to pick Barbe Rouge
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
- More myrcene - pronounced citrus and resinous notes
- Richer, more complex aroma profile
When to pick Golding
No clear differences - both varieties have a similar profile. Choose based on availability or country of origin.
Aroma profile and use
Shared aromas
Floral
Only in Barbe Rouge
CitrusKumquatOrangeLimeRedcurrantStrawberryRaspberryBerryHerbal
Only in Golding
DelicateSweet
Property
| Property | Barbe Rouge | Golding |
|---|---|---|
| Alpha acid | 3.8–10% | 4–6% |
| Beta acid | 3.3–4.6% | 2–3% |
| Co-humulone | 24–28% | 20% |
| Total oil | 1.1–3 mL | 0.4–1 mL |
| Myrcene | 35–60% | 25–35% |
| Humulene | 15–25% | 35–45% |
| Caryophyllene | 2–4% | 13–16% |
| Farnesene | 0–4% | 0–1% |
| Origin | France | United States |
| Purpose | Aroma | Aroma |
Fuggle
Styrian Golding