Atlas
Alpha acid
5–11%
Beta acid
4%
Total oil
1.3–1.6 mL
Slovenia
Crystal
Alpha acid
2.8–6%
Beta acid
4.5–8.5%
Total oil
0.8–2.3 mL
United States
Key differences
When to pick Atlas
- Higher alpha acid - stronger bittering
- More myrcene - pronounced citrus and resinous notes
- Versatile - works for both bittering and aroma
When to pick Crystal
- Higher beta acid - smoother, longer-lasting bitterness
- Aroma-focused - ideal for dry hopping
- Richer, more complex aroma profile
Aroma profile and use
Shared aromas
Floral
Only in Atlas
LimePine
Only in Crystal
WoodyGreenFruitySpicyCinnamonNutmegBlack currant
Property
| Property | Atlas | Crystal |
|---|---|---|
| Alpha acid | 5–11% | 2.8–6% |
| Beta acid | 4% | 4.5–8.5% |
| Co-humulone | 36–38% | 20–26% |
| Total oil | 1.3–1.6 mL | 0.8–2.3 mL |
| Myrcene | 58–59% | 30–55% |
| Humulene | 8–10% | 20–30% |
| Caryophyllene | 3–5% | 5–12% |
| Farnesene | 13–14% | 0–1% |
| Origin | Slovenia | United States |
| Purpose | Dual purpose | Aroma |
Hersbrucker
Strisselspalt