Ariana
Alpha acid
9–13%
Beta acid
4.5–6%
Total oil
1.6–2.4 mL
Germany
Tango
Alpha acid
7.5–11%
Beta acid
7.5–10%
Total oil
2.4–4 mL
Germany
Key differences
When to pick Ariana
- Higher alpha acid - stronger bittering
- Aroma-focused - ideal for dry hopping
- Richer, more complex aroma profile
When to pick Tango
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
- Versatile - works for both bittering and aroma
Aroma profile and use
Shared aromas
CitrusPassion fruitPineapple
Only in Ariana
TangerineJasmineHerbalFruityGooseberry
Only in Tango
Spicy
Property
| Property | Ariana | Tango |
|---|---|---|
| Alpha acid | 9–13% | 7.5–11% |
| Beta acid | 4.5–6% | 7.5–10% |
| Co-humulone | 40–42% | 19–25% |
| Total oil | 1.6–2.4 mL | 2.4–4 mL |
| Myrcene | 57–59% | - |
| Humulene | - | - |
| Caryophyllene | - | - |
| Farnesene | - | - |
| Origin | Germany | Germany |
| Purpose | Aroma | Dual purpose |