AkoyavsHallertau Taurus
Akoya (aroma) and Hallertau Taurus (dual purpose) serve different purposes. Comparing acids, aromas and character helps pick the right hop.
Akoya
Alpha acid
9–10%
Beta acid
4–5%
Total oil
1.5–2 mL
Germany
Hallertau Taurus
Alpha acid
12–17.9%
Beta acid
4–6%
Total oil
0.9–1.5 mL
United Kingdom
Key differences
When to pick Akoya
- More essential oils - more intense aroma
- Aroma-focused - ideal for dry hopping
When to pick Hallertau Taurus
- Higher alpha acid - stronger bittering
- Versatile - works for both bittering and aroma
- Richer, more complex aroma profile
Aroma profile and use
Shared aromas
SpicyPepper
Only in Akoya
TeaGreen
Only in Hallertau Taurus
ChocolateBananaCurryEarthy
Property
| Property | Akoya | Hallertau Taurus |
|---|---|---|
| Alpha acid | 9–10% | 12–17.9% |
| Beta acid | 4–5% | 4–6% |
| Co-humulone | 27–30% | 20–25% |
| Total oil | 1.5–2 mL | 0.9–1.5 mL |
| Myrcene | - | 29–31% |
| Humulene | - | 30–31% |
| Caryophyllene | - | 7–9% |
| Farnesene | - | 0–1% |
| Origin | Germany | United Kingdom |
| Purpose | Aroma | Dual purpose |