Ahhhroma
Alpha acid
15.4–18.8%
Beta acid
6–9%
Total oil
2.1–4 mL
United States
Crystal
Alpha acid
2.8–6%
Beta acid
4.5–8.5%
Total oil
0.8–2.3 mL
United States
Key differences
When to pick Ahhhroma
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
- More myrcene - pronounced citrus and resinous notes
- Versatile - works for both bittering and aroma
When to pick Crystal
- Aroma-focused - ideal for dry hopping
- Richer, more complex aroma profile
Aroma profile and use
Shared aromas
Cinnamon
Only in Ahhhroma
TangerinePineappleLimeMangoPear
Only in Crystal
WoodyFloralGreenFruitySpicyNutmegBlack currant
Property
| Property | Ahhhroma | Crystal |
|---|---|---|
| Alpha acid | 15.4–18.8% | 2.8–6% |
| Beta acid | 6–9% | 4.5–8.5% |
| Co-humulone | 34–35% | 20–26% |
| Total oil | 2.1–4 mL | 0.8–2.3 mL |
| Myrcene | 55–56% | 30–55% |
| Humulene | 12–13% | 20–30% |
| Caryophyllene | 6–7% | 5–12% |
| Farnesene | 0–1% | 0–1% |
| Origin | United States | United States |
| Purpose | Dual purpose | Aroma |
Hersbrucker
Strisselspalt