Agnus
Alpha acid
9–14%
Beta acid
4–6.5%
Total oil
2–3 mL
Czech Republic
Orion
Alpha acid
6–9%
Beta acid
2.5–5.75%
Total oil
0.8–2.1 mL
Germany
Key differences
When to pick Agnus
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
- Bittering workhorse - efficient in the mash
- Richer, more complex aroma profile
When to pick Orion
- Versatile - works for both bittering and aroma
Aroma profile and use
Shared aromas
Spicy
Only in Agnus
LavenderLeatherTobaccoCitrus
Only in Orion
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Property
| Property | Agnus | Orion |
|---|---|---|
| Alpha acid | 9–14% | 6–9% |
| Beta acid | 4–6.5% | 2.5–5.75% |
| Co-humulone | 29–38% | 25–30% |
| Total oil | 2–3 mL | 0.8–2.1 mL |
| Myrcene | 40–55% | 41–56% |
| Humulene | 15–20% | 16–26% |
| Caryophyllene | - | 6–13% |
| Farnesene | 0–1% | 0–1% |
| Origin | Czech Republic | Germany |
| Purpose | Bittering | Dual purpose |
Challenger
Columbus