Admiral
Alpha acid
13–16.2%
Beta acid
4.8–6.1%
Total oil
1–1.7 mL
United Kingdom
Marynka
Alpha acid
7.5–12%
Beta acid
10–13%
Total oil
1.8–3.3 mL
Poland
Key differences
When to pick Admiral
- Higher alpha acid - stronger bittering
- More myrcene - pronounced citrus and resinous notes
- Bittering workhorse - efficient in the mash
When to pick Marynka
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
- Versatile - works for both bittering and aroma
Aroma profile and use
Shared aromas
CitrusHerbal
Only in Admiral
OrangeTeaFreshPineResin
Only in Marynka
HayLicoriceLemonGrapefruitAniseEarthy
Property
| Property | Admiral | Marynka |
|---|---|---|
| Alpha acid | 13–16.2% | 7.5–12% |
| Beta acid | 4.8–6.1% | 10–13% |
| Co-humulone | 37–45% | 26–33% |
| Total oil | 1–1.7 mL | 1.8–3.3 mL |
| Myrcene | 39–48% | 28–31% |
| Humulene | 23–26% | 33–36% |
| Caryophyllene | 6–8% | 10–13% |
| Farnesene | 0–2% | 1–3% |
| Origin | United Kingdom | Poland |
| Purpose | Bittering | Dual purpose |
Northdown
Tettnanger