Zenith
Alpha acid
9–11%
Beta acid
3%
Total oil
-
United States
Yeoman
Alpha acid
12–16%
Beta acid
4–5%
Total oil
1.7–2.4 mL
United Kingdom
Key differences
When to pick Zenith
- Bittering workhorse - efficient in the mash
When to pick Yeoman
- Higher alpha acid - stronger bittering
- Higher beta acid - smoother, longer-lasting bitterness
- Versatile - works for both bittering and aroma
Aroma profile and use
Shared aromas
Citrus
Only in Zenith
Floral
Only in Yeoman
Noble
Property
| Property | Zenith | Yeoman |
|---|---|---|
| Alpha acid | 9–11% | 12–16% |
| Beta acid | 3% | 4–5% |
| Co-humulone | 25% | 25% |
| Total oil | - | 1.7–2.4 mL |
| Myrcene | 51–53% | 47–49% |
| Humulene | 18–20% | 19–21% |
| Caryophyllene | 6–7% | 9–10% |
| Farnesene | 0–1% | 0–1% |
| Origin | United States | United Kingdom |
| Purpose | Bittering | Dual purpose |