Yellow SubvsSasquatch
Yellow Sub (aroma) and Sasquatch (dual purpose) serve different purposes. Comparing acids, aromas and character helps pick the right hop.
Yellow Sub
Alpha acid
6.2–7.2%
Beta acid
-
Total oil
-
Germany
Sasquatch
Alpha acid
6.6–9%
Beta acid
8.2%
Total oil
-
Canada
Key differences
When to pick Yellow Sub
- Aroma-focused - ideal for dry hopping
When to pick Sasquatch
- Higher alpha acid - stronger bittering
- Versatile - works for both bittering and aroma
Aroma profile and use
Shared aromas
CitrusOrange
Only in Yellow Sub
SweetRedApricotBlackberry
Only in Sasquatch
TangerineLemonFloralMint
Property
| Property | Yellow Sub | Sasquatch |
|---|---|---|
| Alpha acid | 6.2–7.2% | 6.6–9% |
| Beta acid | - | 8.2% |
| Co-humulone | - | 34–35% |
| Total oil | - | - |
| Myrcene | - | 60–61% |
| Humulene | - | 13–14% |
| Caryophyllene | - | 5–6% |
| Farnesene | - | 8–9% |
| Origin | Germany | Canada |
| Purpose | Aroma | Dual purpose |