Wild Wolf
Alpha acid
8.25%
Beta acid
5.88%
Total oil
-
United States
Celeia
Alpha acid
3–6%
Beta acid
2–4%
Total oil
0.5–3.6 mL
Slovenia
Key differences
When to pick Wild Wolf
- Higher alpha acid - stronger bittering
- Higher beta acid - smoother, longer-lasting bitterness
- Versatile - works for both bittering and aroma
When to pick Celeia
- Aroma-focused - ideal for dry hopping
- Richer, more complex aroma profile
Aroma profile and use
Shared aromas
HerbalEarthy
Only in Wild Wolf
Fruity
Only in Celeia
NobleFloralLavenderSpicy
Property
| Property | Wild Wolf | Celeia |
|---|---|---|
| Alpha acid | 8.25% | 3–6% |
| Beta acid | 5.88% | 2–4% |
| Co-humulone | - | 25–29% |
| Total oil | - | 0.5–3.6 mL |
| Myrcene | - | 26–35% |
| Humulene | - | 18–23% |
| Caryophyllene | - | 8–9% |
| Farnesene | - | 3–7% |
| Origin | United States | Slovenia |
| Purpose | Dual purpose | Aroma |