Vienna GoldvsSládek
Vienna Gold (dual purpose) and Sládek (aroma) serve different purposes. Comparing acids, aromas and character helps pick the right hop.
Vienna Gold
Alpha acid
6–10%
Beta acid
-
Total oil
-
Australia
Sládek
Alpha acid
4.5–9%
Beta acid
4–11%
Total oil
0.8–2 mL
Czech Republic
Key differences
When to pick Vienna Gold
- Higher alpha acid - stronger bittering
- Versatile - works for both bittering and aroma
When to pick Sládek
- Aroma-focused - ideal for dry hopping
- Richer, more complex aroma profile
Aroma profile and use
Shared aromas
NobleFruityPassion fruit
Only in Vienna Gold
-
Only in Sládek
PeachGrapefruit
Property
| Property | Vienna Gold | Sládek |
|---|---|---|
| Alpha acid | 6–10% | 4.5–9% |
| Beta acid | - | 4–11% |
| Co-humulone | - | 23–40% |
| Total oil | - | 0.8–2 mL |
| Myrcene | - | 35–50% |
| Humulene | - | 20–40% |
| Caryophyllene | - | 9–14% |
| Farnesene | - | 0–1% |
| Origin | Australia | Czech Republic |
| Purpose | Dual purpose | Aroma |
Cluster