USDA 008
Alpha acid
10.1–11.1%
Beta acid
2.7–3.3%
Total oil
1.6–1.7 mL
United States
Archer
Alpha acid
4–6%
Beta acid
2–3%
Total oil
0.6–0.8 mL
United Kingdom
Key differences
When to pick USDA 008
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- Versatile - works for both bittering and aroma
When to pick Archer
- More myrcene - pronounced citrus and resinous notes
- Aroma-focused - ideal for dry hopping
Aroma profile and use
Shared aromas
FloralCitrusPeach
Only in USDA 008
SweetMangoStone fruit
Only in Archer
ApricotLime
Property
| Property | USDA 008 | Archer |
|---|---|---|
| Alpha acid | 10.1–11.1% | 4–6% |
| Beta acid | 2.7–3.3% | 2–3% |
| Co-humulone | 25–26% | 32–38% |
| Total oil | 1.6–1.7 mL | 0.6–0.8 mL |
| Myrcene | 6–7% | 20–25% |
| Humulene | 48–49% | 26–30% |
| Caryophyllene | 16–17% | - |
| Farnesene | 0–1% | 0–1% |
| Origin | United States | United Kingdom |
| Purpose | Dual purpose | Aroma |