Taiheke
Alpha acid
5–9%
Beta acid
5–5.5%
Total oil
1–1.5 mL
New Zealand
Cluster
Alpha acid
5.5–9%
Beta acid
4.5–6%
Total oil
0.4–1 mL
United States
Key differences
When to pick Taiheke
- More essential oils - more intense aroma
- More myrcene - pronounced citrus and resinous notes
- Richer, more complex aroma profile
When to pick Cluster
No clear differences - both varieties have a similar profile. Choose based on availability or country of origin.
Aroma profile and use
Shared aromas
Floral
Only in Taiheke
CitrusTropicalGrapefruitLemonLimeSpicy
Only in Cluster
EarthySweet
Property
| Property | Taiheke | Cluster |
|---|---|---|
| Alpha acid | 5–9% | 5.5–9% |
| Beta acid | 5–5.5% | 4.5–6% |
| Co-humulone | 33–40% | 33–43% |
| Total oil | 1–1.5 mL | 0.4–1 mL |
| Myrcene | 50–60% | 38–46% |
| Humulene | 10–20% | 15–20% |
| Caryophyllene | 5–10% | 8–10% |
| Farnesene | 0–5% | 0–1% |
| Origin | New Zealand | United States |
| Purpose | Dual purpose | Dual purpose |