Summit
Alpha acid
15–17.5%
Beta acid
4–6.5%
Total oil
1.5–3 mL
United States
Walhalla
Alpha acid
5.97–10%
Beta acid
3.75–6%
Total oil
-
United States
Key differences
When to pick Summit
- Higher alpha acid - stronger bittering
- Bittering workhorse - efficient in the mash
- Richer, more complex aroma profile
When to pick Walhalla
- Aroma-focused - ideal for dry hopping
Aroma profile and use
Shared aromas
CitrusGarlic
Only in Summit
Black currantAniseIncenseOrangeGrapefruitTangerineEarthyOnionDankCannabis
Only in Walhalla
GrassyHerbal
Property
| Property | Summit | Walhalla |
|---|---|---|
| Alpha acid | 15–17.5% | 5.97–10% |
| Beta acid | 4–6.5% | 3.75–6% |
| Co-humulone | 26–33% | - |
| Total oil | 1.5–3 mL | - |
| Myrcene | 30–40% | - |
| Humulene | 18–22% | - |
| Caryophyllene | 12–16% | - |
| Farnesene | 0–1% | - |
| Origin | United States | United States |
| Purpose | Bittering | Aroma |