Sultana (Denali)vsSorachi Ace
Sultana (Denali) and Sorachi Ace are popular dual purpose hops. Below you'll find a comparison of alpha and beta acids, aroma profiles and oil composition.
Sultana (Denali)
Alpha acid
13–16%
Beta acid
3.5–7%
Total oil
2.5–4.5 mL
United States
Sorachi Ace
Alpha acid
11–16%
Beta acid
6–8%
Total oil
1–3 mL
Japan
Key differences
When to pick Sultana (Denali)
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
When to pick Sorachi Ace
- Higher beta acid - smoother, longer-lasting bitterness
Aroma profile and use
Shared aromas
CitrusLemon
Only in Sultana (Denali)
PineapplePineSpicyTropical
Only in Sorachi Ace
DillWoodyTobaccoHerbal
Property
| Property | Sultana (Denali) | Sorachi Ace |
|---|---|---|
| Alpha acid | 13–16% | 11–16% |
| Beta acid | 3.5–7% | 6–8% |
| Co-humulone | 22–26% | 23–28% |
| Total oil | 2.5–4.5 mL | 1–3 mL |
| Myrcene | 54–55% | 45–55% |
| Humulene | 15–17% | 20–26% |
| Caryophyllene | 5–7% | 7–11% |
| Farnesene | 0–1% | 2–5% |
| Origin | United States | Japan |
| Purpose | Dual purpose | Dual purpose |
Southern Cross