Styrian FoxvsGalena
Styrian Fox (dual purpose) and Galena (aroma) serve different purposes. Comparing acids, aromas and character helps pick the right hop.
Styrian Fox
Alpha acid
5.7–12%
Beta acid
2.1–4%
Total oil
0.4–1.7 mL
Slovenia
Galena
Alpha acid
12–15.5%
Beta acid
7.2–8.7%
Total oil
0.9–2.1 mL
United States
Key differences
When to pick Styrian Fox
- More myrcene - pronounced citrus and resinous notes
- Versatile - works for both bittering and aroma
When to pick Galena
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
- Aroma-focused - ideal for dry hopping
Aroma profile and use
Shared aromas
Black currantPineapple
Only in Styrian Fox
LemongrassMarjoramElderflowerTropicalPineCitrusHoney
Only in Galena
FruityPearGrapefruitLimeGooseberrySpicyWoody
Property
| Property | Styrian Fox | Galena |
|---|---|---|
| Alpha acid | 5.7–12% | 12–15.5% |
| Beta acid | 2.1–4% | 7.2–8.7% |
| Co-humulone | 26–30% | 36–40% |
| Total oil | 0.4–1.7 mL | 0.9–2.1 mL |
| Myrcene | 50–60% | 40–50% |
| Humulene | 12–14% | 11–17% |
| Caryophyllene | 4–6% | 5–9% |
| Farnesene | 0–1% | 0–1% |
| Origin | Slovenia | United States |
| Purpose | Dual purpose | Aroma |