Spalter SelectvsTango
Spalter Select (aroma) and Tango (dual purpose) serve different purposes. Comparing acids, aromas and character helps pick the right hop.
Spalter Select
Alpha acid
3–6.5%
Beta acid
2.5–5%
Total oil
0.5–0.9 mL
Germany
Tango
Alpha acid
7.5–11%
Beta acid
7.5–10%
Total oil
2.4–4 mL
Germany
Key differences
When to pick Spalter Select
- Aroma-focused - ideal for dry hopping
When to pick Tango
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
- Versatile - works for both bittering and aroma
- Richer, more complex aroma profile
Aroma profile and use
Shared aromas
Spicy
Only in Spalter Select
Grassy
Only in Tango
Passion fruitPineappleCitrus
Property
| Property | Spalter Select | Tango |
|---|---|---|
| Alpha acid | 3–6.5% | 7.5–11% |
| Beta acid | 2.5–5% | 7.5–10% |
| Co-humulone | 21–27% | 19–25% |
| Total oil | 0.5–0.9 mL | 2.4–4 mL |
| Myrcene | 20–40% | - |
| Humulene | 10–22% | - |
| Caryophyllene | 4–10% | - |
| Farnesene | 15–22% | - |
| Origin | Germany | Germany |
| Purpose | Aroma | Dual purpose |