Southern PassionvsSimcoe
Southern Passion (aroma) and Simcoe (dual purpose) serve different purposes. Comparing acids, aromas and character helps pick the right hop.
Southern Passion
Alpha acid
11–14.2%
Beta acid
4.9–8%
Total oil
0.7–1.3 mL
South Africa
Simcoe
Alpha acid
11–15%
Beta acid
3–5%
Total oil
0.8–3.2 mL
United States
Key differences
When to pick Southern Passion
- Higher beta acid - smoother, longer-lasting bitterness
- Aroma-focused - ideal for dry hopping
When to pick Simcoe
- More essential oils - more intense aroma
- More myrcene - pronounced citrus and resinous notes
- Versatile - works for both bittering and aroma
- Richer, more complex aroma profile
Aroma profile and use
Shared aromas
Passion fruit
Only in Southern Passion
GuavaFloralCoconutRedberryMelonGuava
Only in Simcoe
FruityEarthyGrapefruitPineBerryApricotBubblegumCitrus
Property
| Property | Southern Passion | Simcoe |
|---|---|---|
| Alpha acid | 11–14.2% | 11–15% |
| Beta acid | 4.9–8% | 3–5% |
| Co-humulone | 16–26% | 15–21% |
| Total oil | 0.7–1.3 mL | 0.8–3.2 mL |
| Myrcene | 20–55% | 40–50% |
| Humulene | 14–36% | 15–20% |
| Caryophyllene | 8–13% | 8–14% |
| Farnesene | 1–3% | 0–1% |
| Origin | South Africa | United States |
| Purpose | Aroma | Dual purpose |