Sorachi AcevsAhtanum
Sorachi Ace (dual purpose) and Ahtanum (aroma) serve different purposes. Comparing acids, aromas and character helps pick the right hop.
Sorachi Ace
Alpha acid
11–16%
Beta acid
6–8%
Total oil
1–3 mL
Japan
Ahtanum
Alpha acid
3.5–6.5%
Beta acid
4–6.5%
Total oil
0.5–1.7 mL
United States
Key differences
When to pick Sorachi Ace
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
- Versatile - works for both bittering and aroma
When to pick Ahtanum
- Aroma-focused - ideal for dry hopping
- Richer, more complex aroma profile
Aroma profile and use
Shared aromas
LemonCitrus
Only in Sorachi Ace
DillWoodyTobaccoHerbal
Only in Ahtanum
GrapefruitGeraniumPineEarthyFloralCedar
Property
| Property | Sorachi Ace | Ahtanum |
|---|---|---|
| Alpha acid | 11–16% | 3.5–6.5% |
| Beta acid | 6–8% | 4–6.5% |
| Co-humulone | 23–28% | 30–35% |
| Total oil | 1–3 mL | 0.5–1.7 mL |
| Myrcene | 45–55% | 45–55% |
| Humulene | 20–26% | 15–22% |
| Caryophyllene | 7–11% | 9–12% |
| Farnesene | 2–5% | 0–1% |
| Origin | Japan | United States |
| Purpose | Dual purpose | Aroma |
Southern Cross