Simcoe
Alpha acid
11–15%
Beta acid
3–5%
Total oil
0.8–3.2 mL
United States
Tango
Alpha acid
7.5–11%
Beta acid
7.5–10%
Total oil
2.4–4 mL
Germany
Key differences
When to pick Simcoe
- Higher alpha acid - stronger bittering
- Richer, more complex aroma profile
When to pick Tango
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
Aroma profile and use
Shared aromas
Passion fruitCitrus
Only in Simcoe
FruityEarthyGrapefruitPineBerryApricotBubblegum
Only in Tango
PineappleSpicy
Property
| Property | Simcoe | Tango |
|---|---|---|
| Alpha acid | 11–15% | 7.5–11% |
| Beta acid | 3–5% | 7.5–10% |
| Co-humulone | 15–21% | 19–25% |
| Total oil | 0.8–3.2 mL | 2.4–4 mL |
| Myrcene | 40–50% | - |
| Humulene | 15–20% | - |
| Caryophyllene | 8–14% | - |
| Farnesene | 0–1% | - |
| Origin | United States | Germany |
| Purpose | Dual purpose | Dual purpose |