Polaris
Alpha acid
18–23%
Beta acid
4.5–6.5%
Total oil
4–5 mL
Germany
Azacca
Alpha acid
14–16%
Beta acid
4–5.5%
Total oil
1.6–2.5 mL
United States
Key differences
When to pick Polaris
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
When to pick Azacca
- Richer, more complex aroma profile
Aroma profile and use
Shared aromas
Pineapple
Only in Polaris
MintMenthol
Only in Azacca
MangoPapayaOrangeGrapefruitLemonSpicyGrassyTropicalCitrus
Property
| Property | Polaris | Azacca |
|---|---|---|
| Alpha acid | 18–23% | 14–16% |
| Beta acid | 4.5–6.5% | 4–5.5% |
| Co-humulone | 22–29% | 38–45% |
| Total oil | 4–5 mL | 1.6–2.5 mL |
| Myrcene | 49–51% | 46–55% |
| Humulene | 20–35% | 14–18% |
| Caryophyllene | 8–13% | 8–12% |
| Farnesene | 0–1% | 0–1% |
| Origin | Germany | United States |
| Purpose | Dual purpose | Dual purpose |