Description
Phoenix is a seedling of Yeoman, developed at Horticulture Research International (HRI), Wye College in the UK and released for general cultivation in 1996.
Phoenix is a dual-purpose hop that can be used in all hop additions throughout the brewing process.
Phoenix hops have chocolate, pine, molasses and floral aromas.
Acid profile & Oil composition (%)
Aroma profile and use
Acid profile
Oil composition (%)
Substitutes
See all substitutesSimilar hops
Northdown
USADual purposeIPAAPAPils
Alpha acid7–10%
Beta acid4–5.5%
Total oil1.2–2.5 mL
FloralPineCedarBerry+1
Challenger
United KingdomDual purposeIPAAPAPils
Alpha acid6.5–9%
Beta acid3–4.5%
Total oil1–1.7 mL
CedarGreenFruity
Adeena
USAAromaPale AlePilsWitbier
Alpha acid3.5–5%
Beta acid3–4%
Total oil0.8–1.1 mL
HerbalSpicyFloralLemon+1
Cascade
USADual purposeIPAAPAPils
Alpha acid4.5–9%
Beta acid4.8–7.5%
Total oil0.7–2.5 mL
GrapefruitFloralSpicyCitrus+1
Horizon
USADual purposeIPAAPAPils
Alpha acid8.8–12%
Beta acid5.5–7.5%
Total oil0.5–1.5 mL
FloralCitrusSpicyFloral
Pacific Crest
USAAromaPale AlePilsWitbier
Alpha acid3.9%
Beta acid3%
NobleTobaccoEarthyGrassy+4
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