Petit BlancvsHallertau Blanc
Petit Blanc and Hallertau Blanc are popular aroma hops. Below you'll find a comparison of alpha and beta acids, aroma profiles and oil composition.
Petit Blanc
Alpha acid
2–4%
Beta acid
5–6%
Total oil
0.5–0.8 mL
France
Hallertau Blanc
Alpha acid
9–12%
Beta acid
4–7%
Total oil
0.8–2.2 mL
Germany
Key differences
When to pick Petit Blanc
No clear differences - both varieties have a similar profile. Choose based on availability or country of origin.
When to pick Hallertau Blanc
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- Richer, more complex aroma profile
Aroma profile and use
No shared aromas - the varieties have divergent profiles.
Only in Petit Blanc
CherryMelonPapayaGreenLilac
Only in Hallertau Blanc
PineappleGooseberryWhiteGrapesLemongrassPassion fruitCleanSauvignon
Property
| Property | Petit Blanc | Hallertau Blanc |
|---|---|---|
| Alpha acid | 2–4% | 9–12% |
| Beta acid | 5–6% | 4–7% |
| Co-humulone | 15% | 22–35% |
| Total oil | 0.5–0.8 mL | 0.8–2.2 mL |
| Myrcene | - | 50–75% |
| Humulene | - | 0–3% |
| Caryophyllene | - | 0–2% |
| Farnesene | - | 0–1% |
| Origin | France | Germany |
| Purpose | Aroma | Aroma |