Pekko
Alpha acid
13–16%
Beta acid
3.5–5%
Total oil
1–3 mL
United States
Eroica
Alpha acid
7.3–14.9%
Beta acid
3–5.3%
Total oil
0.8–1.3 mL
United States
Key differences
When to pick Pekko
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- Versatile - works for both bittering and aroma
- Richer, more complex aroma profile
When to pick Eroica
- More myrcene - pronounced citrus and resinous notes
- Bittering workhorse - efficient in the mash
Aroma profile and use
No shared aromas - the varieties have divergent profiles.
Only in Pekko
PleasantFloralCitrusMintHerbalMellowPineappleThymeCucumberSageLemon
Only in Eroica
-
Property
| Property | Pekko | Eroica |
|---|---|---|
| Alpha acid | 13–16% | 7.3–14.9% |
| Beta acid | 3.5–5% | 3–5.3% |
| Co-humulone | 27–30% | 40% |
| Total oil | 1–3 mL | 0.8–1.3 mL |
| Myrcene | 20–30% | 55–65% |
| Humulene | 20–28% | 0–1% |
| Caryophyllene | 15–20% | 7–13% |
| Farnesene | 0–1% | 0–1% |
| Origin | United States | United States |
| Purpose | Dual purpose | Bittering |