Pacific SunrisevsAhtanum
Pacific Sunrise (bittering) and Ahtanum (aroma) serve different purposes. Comparing acids, aromas and character helps pick the right hop.
Pacific Sunrise
Alpha acid
12.5–14.5%
Beta acid
5–7%
Total oil
1.5–2.5 mL
New Zealand
Ahtanum
Alpha acid
3.5–6.5%
Beta acid
4–6.5%
Total oil
0.5–1.7 mL
United States
Key differences
When to pick Pacific Sunrise
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- Bittering workhorse - efficient in the mash
When to pick Ahtanum
- Aroma-focused - ideal for dry hopping
Aroma profile and use
Shared aromas
PineLemonFloral
Only in Pacific Sunrise
WoodyOrangeMangoMelon
Only in Ahtanum
CitrusGrapefruitGeraniumEarthyCedar
Property
| Property | Pacific Sunrise | Ahtanum |
|---|---|---|
| Alpha acid | 12.5–14.5% | 3.5–6.5% |
| Beta acid | 5–7% | 4–6.5% |
| Co-humulone | 27–30% | 30–35% |
| Total oil | 1.5–2.5 mL | 0.5–1.7 mL |
| Myrcene | 45–55% | 45–55% |
| Humulene | 20–24% | 15–22% |
| Caryophyllene | 6–8% | 9–12% |
| Farnesene | 0–1% | 0–1% |
| Origin | New Zealand | United States |
| Purpose | Bittering | Aroma |