NuggetvsYellow Sub
Nugget (dual purpose) and Yellow Sub (aroma) serve different purposes. Comparing acids, aromas and character helps pick the right hop.
Nugget
Alpha acid
9.5–16%
Beta acid
3–5.8%
Total oil
0.9–3.3 mL
United States
Yellow Sub
Alpha acid
6.2–7.2%
Beta acid
-
Total oil
-
Germany
Key differences
When to pick Nugget
- Higher alpha acid - stronger bittering
- Versatile - works for both bittering and aroma
- Richer, more complex aroma profile
When to pick Yellow Sub
- Aroma-focused - ideal for dry hopping
Aroma profile and use
Shared aromas
Citrus
Only in Nugget
HerbalGingerPineappleGeraniumLycheeHerbalEarthyCoconut
Only in Yellow Sub
SweetRedApricotOrangeBlackberry
Property
| Property | Nugget | Yellow Sub |
|---|---|---|
| Alpha acid | 9.5–16% | 6.2–7.2% |
| Beta acid | 3–5.8% | - |
| Co-humulone | 22–30% | - |
| Total oil | 0.9–3.3 mL | - |
| Myrcene | 48–59% | - |
| Humulene | 12–22% | - |
| Caryophyllene | 7–10% | - |
| Farnesene | 0–1% | - |
| Origin | United States | Germany |
| Purpose | Dual purpose | Aroma |