MerkurvsTettnanger
Merkur and Tettnanger are popular dual purpose hops. Below you'll find a comparison of alpha and beta acids, aroma profiles and oil composition.
Merkur
Alpha acid
12–16.2%
Beta acid
4.5–7.3%
Total oil
2–3 mL
Germany
Tettnanger
Alpha acid
2.5–5.8%
Beta acid
2.8–5.3%
Total oil
0.4–1.1 mL
Germany
Key differences
When to pick Merkur
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
- More myrcene - pronounced citrus and resinous notes
When to pick Tettnanger
No clear differences - both varieties have a similar profile. Choose based on availability or country of origin.
Aroma profile and use
No shared aromas - the varieties have divergent profiles.
Only in Merkur
SugarPineappleMintCitrusEarthy
Only in Tettnanger
SpicyFloralPepperBlack currant
Property
| Property | Merkur | Tettnanger |
|---|---|---|
| Alpha acid | 12–16.2% | 2.5–5.8% |
| Beta acid | 4.5–7.3% | 2.8–5.3% |
| Co-humulone | 17–20% | 22–28% |
| Total oil | 2–3 mL | 0.4–1.1 mL |
| Myrcene | 45–50% | 40–41% |
| Humulene | 28–32% | 20–21% |
| Caryophyllene | 8–10% | 6–7% |
| Farnesene | 0–1% | 11–12% |
| Origin | Germany | Germany |
| Purpose | Dual purpose | Dual purpose |
Hallertau Taurus