Merkur
Alpha acid
12–16.2%
Beta acid
4.5–7.3%
Total oil
2–3 mL
Germany
Azacca
Alpha acid
14–16%
Beta acid
4–5.5%
Total oil
1.6–2.5 mL
United States
Key differences
When to pick Merkur
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
When to pick Azacca
- Richer, more complex aroma profile
Aroma profile and use
Shared aromas
PineappleCitrus
Only in Merkur
SugarMintEarthy
Only in Azacca
MangoPapayaOrangeGrapefruitLemonSpicyGrassyTropical
Property
| Property | Merkur | Azacca |
|---|---|---|
| Alpha acid | 12–16.2% | 14–16% |
| Beta acid | 4.5–7.3% | 4–5.5% |
| Co-humulone | 17–20% | 38–45% |
| Total oil | 2–3 mL | 1.6–2.5 mL |
| Myrcene | 45–50% | 46–55% |
| Humulene | 28–32% | 14–18% |
| Caryophyllene | 8–10% | 8–12% |
| Farnesene | 0–1% | 0–1% |
| Origin | Germany | United States |
| Purpose | Dual purpose | Dual purpose |
Hallertau Taurus