Liberty
Alpha acid
3–6.5%
Beta acid
3–4%
Total oil
0.6–1.8 mL
United States
Tango
Alpha acid
7.5–11%
Beta acid
7.5–10%
Total oil
2.4–4 mL
Germany
Key differences
When to pick Liberty
- Bittering workhorse - efficient in the mash
- Richer, more complex aroma profile
When to pick Tango
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
- Versatile - works for both bittering and aroma
Aroma profile and use
Shared aromas
SpicyCitrus
Only in Liberty
NobleFloralHerbalDelicateLemon
Only in Tango
Passion fruitPineapple
Property
| Property | Liberty | Tango |
|---|---|---|
| Alpha acid | 3–6.5% | 7.5–11% |
| Beta acid | 3–4% | 7.5–10% |
| Co-humulone | 22–30% | 19–25% |
| Total oil | 0.6–1.8 mL | 2.4–4 mL |
| Myrcene | 15–25% | - |
| Humulene | 35–45% | - |
| Caryophyllene | 10–15% | - |
| Farnesene | 0–1% | - |
| Origin | United States | Germany |
| Purpose | Bittering | Dual purpose |