Liberty
Alpha acid
3–6.5%
Beta acid
3–4%
Total oil
0.6–1.8 mL
United States
Puławski
Alpha acid
8–11%
Beta acid
3–4%
Total oil
-
Poland
Key differences
When to pick Liberty
- Bittering workhorse - efficient in the mash
When to pick Puławski
- Higher alpha acid - stronger bittering
- More myrcene - pronounced citrus and resinous notes
- Versatile - works for both bittering and aroma
Aroma profile and use
Shared aromas
HerbalLemon
Only in Liberty
NobleFloralSpicyDelicateCitrus
Only in Puławski
WhiteSpiceClovePapaya
Property
| Property | Liberty | Puławski |
|---|---|---|
| Alpha acid | 3–6.5% | 8–11% |
| Beta acid | 3–4% | 3–4% |
| Co-humulone | 22–30% | 26–30% |
| Total oil | 0.6–1.8 mL | - |
| Myrcene | 15–25% | 38–39% |
| Humulene | 35–45% | 24–25% |
| Caryophyllene | 10–15% | 11–13% |
| Farnesene | 0–1% | - |
| Origin | United States | Poland |
| Purpose | Bittering | Dual purpose |