HORT9909
Alpha acid
6–10%
Beta acid
3–4%
Total oil
-
New Zealand
Triumph
Alpha acid
9–12%
Beta acid
3–5%
Total oil
0.8–1.8 mL
United States
Key differences
When to pick HORT9909
- More myrcene - pronounced citrus and resinous notes
- Richer, more complex aroma profile
When to pick Triumph
- Higher alpha acid - stronger bittering
Aroma profile and use
Shared aromas
LimeSpicyCitrusPine
Only in HORT9909
HaySweetLemonNobleBlack currant
Only in Triumph
OrangePeachFruity
Property
| Property | HORT9909 | Triumph |
|---|---|---|
| Alpha acid | 6–10% | 9–12% |
| Beta acid | 3–4% | 3–5% |
| Co-humulone | 27–29% | 22–26% |
| Total oil | - | 0.8–1.8 mL |
| Myrcene | 49–51% | 25–40% |
| Humulene | 11–13% | 28–34% |
| Caryophyllene | 4–5% | 8–10% |
| Farnesene | 0–1% | 0–1% |
| Origin | New Zealand | United States |
| Purpose | Dual purpose | Dual purpose |