Helios™ is one of the most agronomically sustainable hop varieties grown today thanks to its unrivaled yield, powdery as well as downy mildew resistance, pleasant aroma and bitterness quality.
Helios is a dual-purpose hop that can be used in all hop additions throughout the brewing process.
Helios is described as low CoH, with a pleasant bitterness. It has a muted aroma with clean, soft accents. The aroma is resinous, spicy, and floral. For the farmers, it offers high yield and disease resistance. While it is listed as a dual purpose hop, it appears to be much closer to a bittering hop.
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Acid profile
Oil composition (%)
| Myrcene | 40–70% |
| Caryophyllene | 7–10% |
| Humulene | 19–24% |
| Farnesene | 4–6% |
- harvested in mid-to-late August for most aroma varieties.
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