GrungeistvsStyrian Eagle
Grungeist (aroma) and Styrian Eagle (dual purpose) serve different purposes. Comparing acids, aromas and character helps pick the right hop.
Grungeist
Alpha acid
2.9%
Beta acid
9%
Total oil
-
United States
Styrian Eagle
Alpha acid
12.5–17.5%
Beta acid
3.5–5.5%
Total oil
2.5–4.6 mL
Slovenia
Key differences
When to pick Grungeist
- Higher beta acid - smoother, longer-lasting bitterness
- Aroma-focused - ideal for dry hopping
- Richer, more complex aroma profile
When to pick Styrian Eagle
- Higher alpha acid - stronger bittering
- Versatile - works for both bittering and aroma
Aroma profile and use
Shared aromas
Peach
Only in Grungeist
KiwiPassion fruitLemonFloralLavenderZest
Only in Styrian Eagle
BerryBananaPineBlack currant
Property
| Property | Grungeist | Styrian Eagle |
|---|---|---|
| Alpha acid | 2.9% | 12.5–17.5% |
| Beta acid | 9% | 3.5–5.5% |
| Co-humulone | 19.2% | 20–23% |
| Total oil | - | 2.5–4.6 mL |
| Myrcene | - | 52–60% |
| Humulene | - | 0–2.5% |
| Caryophyllene | - | 4–7% |
| Farnesene | - | 6–10% |
| Origin | United States | Slovenia |
| Purpose | Aroma | Dual purpose |
Callista