Eroica
Alpha acid
7.3–14.9%
Beta acid
3–5.3%
Total oil
0.8–1.3 mL
United States
Glacier
Alpha acid
3.3–9.7%
Beta acid
5.4–10%
Total oil
0.5–1.5 mL
United States
Key differences
When to pick Eroica
- Higher alpha acid - stronger bittering
- More myrcene - pronounced citrus and resinous notes
- Bittering workhorse - efficient in the mash
When to pick Glacier
- Higher beta acid - smoother, longer-lasting bitterness
- Versatile - works for both bittering and aroma
- Richer, more complex aroma profile
Aroma profile and use
No shared aromas - the varieties have divergent profiles.
Only in Eroica
-
Only in Glacier
PlumBlackberryWoodyCedar
Property
| Property | Eroica | Glacier |
|---|---|---|
| Alpha acid | 7.3–14.9% | 3.3–9.7% |
| Beta acid | 3–5.3% | 5.4–10% |
| Co-humulone | 40% | 11–16% |
| Total oil | 0.8–1.3 mL | 0.5–1.5 mL |
| Myrcene | 55–65% | 35–45% |
| Humulene | 0–1% | 25–35% |
| Caryophyllene | 7–13% | 8–13% |
| Farnesene | 0–1% | 0–1% |
| Origin | United States | United States |
| Purpose | Bittering | Dual purpose |
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