EnigmavsMandarina Bavaria
Enigma (aroma) and Mandarina Bavaria (dual purpose) serve different purposes. Comparing acids, aromas and character helps pick the right hop.
Enigma
Alpha acid
13.5–19.4%
Beta acid
4.5–7.1%
Total oil
1.8–3 mL
Australia
Mandarina Bavaria
Alpha acid
7–10.5%
Beta acid
4–8%
Total oil
0.8–2 mL
Germany
Key differences
When to pick Enigma
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- Aroma-focused - ideal for dry hopping
When to pick Mandarina Bavaria
- More myrcene - pronounced citrus and resinous notes
- Versatile - works for both bittering and aroma
Aroma profile and use
Shared aromas
Tropical
Only in Enigma
BerryStone fruitRaspberryRedcurrantWhite
Only in Mandarina Bavaria
TangerineLemonCitrusResinHerbal
Property
| Property | Enigma | Mandarina Bavaria |
|---|---|---|
| Alpha acid | 13.5–19.4% | 7–10.5% |
| Beta acid | 4.5–7.1% | 4–8% |
| Co-humulone | 37–43% | 31–35% |
| Total oil | 1.8–3 mL | 0.8–2 mL |
| Myrcene | 23–30% | 35–45% |
| Humulene | 12–19% | 10–15% |
| Caryophyllene | 6–8% | 6–10% |
| Farnesene | 9–12% | 1–2% |
| Origin | Australia | Germany |
| Purpose | Aroma | Dual purpose |