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zamba-blendultra
PropertyZamba BlendAromaUltraAroma
Alpha acid8–12%3–9.7%
Beta acid4–6%3.6–5%
Co-humulone28–32%25–35%
Total oil1.5–2.5 mL0.8–1.5 mL
Myrcene60–70%50–60%
Humulene9–13%10–15%
Caryophyllene5–8%6–9%
Farnesene1–4%0–1%
OriginUnited StatesUnited States
AromasMango, Stone fruit, Orange, Tangerine, PineappleMild, Pleasant, Floral
Substitutes-Hallertau, Crystal, Liberty, Mount Hood…