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zamba-blendultra
| Property | Zamba Blend | Ultra |
|---|---|---|
| Alpha acid | 8–12% | 3–9.7% |
| Beta acid | 4–6% | 3.6–5% |
| Co-humulone | 28–32% | 25–35% |
| Total oil | 1.5–2.5 mL | 0.8–1.5 mL |
| Myrcene | 60–70% | 50–60% |
| Humulene | 9–13% | 10–15% |
| Caryophyllene | 5–8% | 6–9% |
| Farnesene | 1–4% | 0–1% |
| Origin | United States | United States |
| Aromas | Mango, Stone fruit, Orange, Tangerine, Pineapple | Mild, Pleasant, Floral |
| Substitutes | - | Hallertau, Crystal, Liberty, Mount Hood… |