Compare hops
Compare acid profiles, oils and aromas side by side
Select hops to compare (max 4)
zamba-blendsasquatch
| Property | Zamba Blend | Sasquatch |
|---|---|---|
| Alpha acid | 8–12% | 6.6–9% |
| Beta acid | 4–6% | 8.2% |
| Co-humulone | 28–32% | 34–35% |
| Total oil | 1.5–2.5 mL | - |
| Myrcene | 60–70% | 60–61% |
| Humulene | 9–13% | 13–14% |
| Caryophyllene | 5–8% | 5–6% |
| Farnesene | 1–4% | 8–9% |
| Origin | United States | Canada |
| Aromas | Mango, Stone fruit, Orange, Tangerine, Pineapple | Tangerine, Lemon, Floral, Orange, Mint, Citrus |
| Substitutes | - | - |