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zamba-blendeast-kent-goldings
| Property | Zamba Blend Aroma | East Kent Goldings Bittering |
|---|---|---|
| Alpha acid | 8–12% | 4–6.5% |
| Beta acid | 4–6% | 1.9–3.5% |
| Co-humulone | 28–32% | 20–32% |
| Total oil | 1.5–2.5 mL | 0.4–1 mL |
| Myrcene | 60–70% | 29–31% |
| Humulene | 9–13% | 38–44% |
| Caryophyllene | 5–8% | 12–16% |
| Farnesene | 1–4% | 0–1% |
| Origin | United States | United Kingdom |
| Aromas | Mango, Stone fruit, Orange, Tangerine, Pineapple | Lavender, Honey, Lemon, Thyme, Orange, Grapefruit… |
| Substitutes | - | Golding, Fuggle, Willamette |