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wai-ititettnanger
| Property | Wai-iti Aroma | Tettnanger Dual purpose |
|---|---|---|
| Alpha acid | 2.5–3.5% | 2.5–5.8% |
| Beta acid | 4.5–5.5% | 2.8–5.3% |
| Co-humulone | 22–24% | 22–28% |
| Total oil | 1.4–1.8 mL | 0.4–1.1 mL |
| Myrcene | 2–4% | 40–41% |
| Humulene | 27–29% | 20–21% |
| Caryophyllene | 8–10% | 6–7% |
| Farnesene | 12–14% | 11–12% |
| Origin | New Zealand | Germany |
| Aromas | Stone fruit, Peach, Apricot, Citrus, Lime, Mandarin… | Spicy, Floral, Pepper, Black currant |
| Substitutes | Riwaka | Tettnang (US), Spalter Select, Spalt, Saaz (CZ)… |