Compare hops
Compare acid profiles, oils and aromas side by side
Select hops to compare (max 4)
wai-itinelson-sauvin
| Property | Wai-iti Aroma | Nelson SauvinAroma |
|---|---|---|
| Alpha acid | 2.5–3.5% | 10–13% |
| Beta acid | 4.5–5.5% | 5–8% |
| Co-humulone | 22–24% | 20–25% |
| Total oil | 1.4–1.8 mL | 0.8–1.5 mL |
| Myrcene | 2–4% | 20–45% |
| Humulene | 27–29% | 25–37% |
| Caryophyllene | 8–10% | 6–11% |
| Farnesene | 12–14% | 0–1% |
| Origin | New Zealand | New Zealand |
| Aromas | Stone fruit, Peach, Apricot, Citrus, Lime, Mandarin… | White, Fruity, Gooseberry, Grapes, Sauvignon |
| Substitutes | Riwaka | Hallertau Blanc, Enigma, Motueka, Riwaka |