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toyomidori
| Property | Toyomidori Bittering |
|---|---|
| Alpha acid | 11–13% |
| Beta acid | 5–6% |
| Co-humulone | 40% |
| Total oil | 0.8–1.2 mL |
| Myrcene | 58–60% |
| Humulene | 9–12% |
| Caryophyllene | 4–5% |
| Farnesene | 0–1% |
| Origin | Japan |
| Aromas | Mild, Fruity, Tobacco, Green |
| Substitutes | — |