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tettnangersterling
| Property | Tettnanger | Sterling |
|---|---|---|
| Alpha acid | 2.5–5.8% | 5.5–8.5% |
| Beta acid | 2.8–5.3% | 4–6% |
| Co-humulone | 22–28% | 22–28% |
| Total oil | 0.4–1.1 mL | 1–2 mL |
| Myrcene | 40–41% | 35–45% |
| Humulene | 20–21% | 16–18% |
| Caryophyllene | 6–7% | 5–8% |
| Farnesene | 11–12% | 15–19% |
| Origin | Germany | United States |
| Aromas | Spicy, Floral, Pepper, Black currant | Noble, Herbal, Spicy, Floral |
| Substitutes | Tettnang (US), Spalter Select, Spalt, Saaz (CZ)… | Saaz (US), Mount Hood |