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spalter-selectsantiam
| Property | Spalter Select | Santiam |
|---|---|---|
| Alpha acid | 3–6.5% | 5–8.5% |
| Beta acid | 2.5–5% | 5.3–8.5% |
| Co-humulone | 21–27% | 18–24% |
| Total oil | 0.5–0.9 mL | 1–2.2 mL |
| Myrcene | 20–40% | 15–25% |
| Humulene | 10–22% | 20–30% |
| Caryophyllene | 4–10% | 6–9% |
| Farnesene | 15–22% | 14–18% |
| Origin | Germany | United States |
| Aromas | Spicy, Grassy | Floral, Spicy, Black currant |
| Substitutes | Tettnanger, Saaz (CZ), Spalt, Perle (GR)… | Citra, Spalt, Spalter Select, Tettnang |