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smaragdpalisade
| Property | Smaragd Bittering | Palisade Dual purpose |
|---|---|---|
| Alpha acid | 4–6% | 5.5–10% |
| Beta acid | 3.5–5.5% | 5.5–8% |
| Co-humulone | 13–18% | 24–29% |
| Total oil | 0.4–0.8 mL | 0.8–2 mL |
| Myrcene | 20–40% | 45–55% |
| Humulene | 30–50% | 10–20% |
| Caryophyllene | 9–14% | 8–16% |
| Farnesene | 0–1% | 0–1% |
| Origin | Germany | United States |
| Aromas | Floral, Fruity, Spicy, Tobacco, Anise, Clove… | Orange, Yogurt, Honey, Passion fruit, Apricot, Floral… |
| Substitutes | Hallertau Mittelfruh, Opal | Willamette, Glacier |