Compare hops
Compare acid profiles, oils and aromas side by side
Select hops to compare (max 4)
smaragdglacier
| Property | Smaragd Bittering | Glacier Dual purpose |
|---|---|---|
| Alpha acid | 4–6% | 3.3–9.7% |
| Beta acid | 3.5–5.5% | 5.4–10% |
| Co-humulone | 13–18% | 11–16% |
| Total oil | 0.4–0.8 mL | 0.5–1.5 mL |
| Myrcene | 20–40% | 35–45% |
| Humulene | 30–50% | 25–35% |
| Caryophyllene | 9–14% | 8–13% |
| Farnesene | 0–1% | 0–1% |
| Origin | Germany | United States |
| Aromas | Floral, Fruity, Spicy, Tobacco, Anise, Clove… | Plum, Blackberry, Woody, Cedar |
| Substitutes | Hallertau Mittelfruh, Opal | Fuggle, Styrian Golding, Willamette |