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northern-brewer-usnelson-sauvin
| Property | Northern Brewer (US) Bittering | Nelson Sauvin Aroma |
|---|---|---|
| Alpha acid | 7–10% | 10–13% |
| Beta acid | 3–5.5% | 5–8% |
| Co-humulone | 27–34% | 20–25% |
| Total oil | 1–2 mL | 0.8–1.5 mL |
| Myrcene | 35–45% | 20–45% |
| Humulene | 27–31% | 25–37% |
| Caryophyllene | 11–15% | 6–11% |
| Farnesene | 0–1% | 0–1% |
| Origin | United States | New Zealand |
| Aromas | Pine, Woody, Mint, Black currant | White, Fruity, Gooseberry, Grapes, Sauvignon |
| Substitutes | Galena, Perle (US), Magnum (GR), Magnum (US)… | Hallertau Blanc, Enigma, Motueka, Riwaka |