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nelson-sauvinsabro
| Property | Nelson Sauvin | Sabro |
|---|---|---|
| Alpha acid | 10–13% | 12–17% |
| Beta acid | 5–8% | 4–7% |
| Co-humulone | 20–25% | 20–24% |
| Total oil | 0.8–1.5 mL | 1.8–3.5 mL |
| Myrcene | 20–45% | 50–68% |
| Humulene | 25–37% | 7–14% |
| Caryophyllene | 6–11% | 7–11% |
| Farnesene | 0–1% | 0–1% |
| Origin | New Zealand | United States |
| Aromas | White, Fruity, Gooseberry, Grapes, Sauvignon | Citrus, Tangerine, Coconut, Tropical, Stone fruit, Cedar… |
| Substitutes | Hallertau Blanc, Enigma, Motueka, Riwaka | - |