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nelson-sauvinsabro
PropertyNelson SauvinAromaSabroAroma
Alpha acid10–13%12–17%
Beta acid5–8%4–7%
Co-humulone20–25%20–24%
Total oil0.8–1.5 mL1.8–3.5 mL
Myrcene20–45%50–68%
Humulene25–37%7–14%
Caryophyllene6–11%7–11%
Farnesene0–1%0–1%
OriginNew ZealandUnited States
AromasWhite, Fruity, Gooseberry, Grapes, SauvignonCitrus, Tangerine, Coconut, Tropical, Stone fruit, Cedar…
SubstitutesHallertau Blanc, Enigma, Motueka, Riwaka-