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nelson-sauvinjarrylo
PropertyNelson SauvinAromaJarryloDual purpose
Alpha acid10–13%15–17%
Beta acid5–8%6–7.5%
Co-humulone20–25%34–37%
Total oil0.8–1.5 mL3.6–4.3 mL
Myrcene20–45%40–55%
Humulene25–37%15–18%
Caryophyllene6–11%8–11%
Farnesene0–1%0–1%
OriginNew ZealandUnited States
AromasWhite, Fruity, Gooseberry, Grapes, SauvignonLemon, Lime, Orange, Pear, Spicy, Banana…
SubstitutesHallertau Blanc, Enigma, Motueka, RiwakaMotueka, Nelson Sauvin, Mosaic