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nelson-sauvineast-kent-goldings
| Property | Nelson Sauvin Aroma | East Kent Goldings Bittering |
|---|---|---|
| Alpha acid | 10–13% | 4–6.5% |
| Beta acid | 5–8% | 1.9–3.5% |
| Co-humulone | 20–25% | 20–32% |
| Total oil | 0.8–1.5 mL | 0.4–1 mL |
| Myrcene | 20–45% | 29–31% |
| Humulene | 25–37% | 38–44% |
| Caryophyllene | 6–11% | 12–16% |
| Farnesene | 0–1% | 0–1% |
| Origin | New Zealand | United Kingdom |
| Aromas | White, Fruity, Gooseberry, Grapes, Sauvignon | Lavender, Honey, Lemon, Thyme, Orange, Grapefruit… |
| Substitutes | Hallertau Blanc, Enigma, Motueka, Riwaka | Golding, Fuggle, Willamette |