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mandarina-bavariazamba-blend
| Property | Mandarina Bavaria Dual purpose | Zamba Blend Aroma |
|---|---|---|
| Alpha acid | 7–10.5% | 8–12% |
| Beta acid | 4–8% | 4–6% |
| Co-humulone | 31–35% | 28–32% |
| Total oil | 0.8–2 mL | 1.5–2.5 mL |
| Myrcene | 35–45% | 60–70% |
| Humulene | 10–15% | 9–13% |
| Caryophyllene | 6–10% | 5–8% |
| Farnesene | 1–2% | 1–4% |
| Origin | Germany | United States |
| Aromas | Tangerine, Lemon, Citrus, Resin, Herbal, Tropical | Mango, Stone fruit, Orange, Tangerine, Pineapple |
| Substitutes | Cascade, Huell Melon, Lemondrop, Perle (US) | - |